About
About
Roadmap
Trends
DOI Service
Subjects
Journals
Publishers
All
University
Government
TRH
Association
Foundation
Trade Association
Company
Person
Union
Researchers
Journal Wizard
Help
English
Turkish
English
Admin Panel
User Panel
My Journals
My Research
My Followers
Profile
Logout
Login
Ercan Yatmaz
Assoc. Prof. Dr.
AKDENİZ ÜNİVERSİTESİ
Publication
1
Review
3
TR Dizin Cited
2
1
Publication
3
Review
2
TR Dizin Cited
0000-0001-5173-8206
Follow
Following
Edit My Profile
Followers
Following
Summary
Publications
Peer Review
Research Fields
Food Sciences
Fermentation Technology
Food Biotechnology
Food Microbiology
Food Technology
Institution
AKDENİZ ÜNİVERSİTESİ
Publications
CONTINUOUS ETHANOL FERMENTATION FROM CAROB POD EXTRACT MEDIUM AT DIFFERENT HYDRAULIC RESIDENCE TIME (HRT)
Authors:
Ercan Yatmaz
Published: 2019 ,
The Journal of Food
DOI: 10.15237/gida.GD18085
FAVORITE
0
TOTAL DOWNLOAD COUNT
1279
0
FAVORITE
1279
TOTAL DOWNLOAD COUNT
Articles published in
The Journal of Food
Reviews
Bulletin of Biotechnology
Hittite Journal of Science and Engineering
The Journal of Food
There are no Crossref cited.
Interactive Guide Tool
If you want to see the panel introduction, you can click Start Tour.
Start Tour