Görkem Teyin profile image
Görkem Teyin Asst. Prof. Dr. DOĞUŞ ÜNİVERSİTESİ
Publication 9 Review 1 CrossRef Cited 1 TR Dizin Cited 14
9 Publication
1 Review
1 CrossRef Cited
14 TR Dizin Cited

Research Fields

Tourism Food Sciences Food Technology

Institution

DOĞUŞ ÜNİVERSİTESİ

Popular Publications

Overview of Wine, Oenology and Wine Tourism
DOI: 10.56590/stdarticle.1359052
CITED 0 FAVORITE 2 TOTAL DOWNLOAD COUNT 1461

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2

1461

A Cultural Heritage; Ceremonial Keşkek Tradition
DOI: -
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 2613

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1

2613

OPINIONS OF KITCHEN STAFF ON ORGANIZATIONAL JUSTICE
DOI: 10.31671/doujournal.1288020
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 245

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245

Publications

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230

EVALUATION OF MENU CARDS IN TERMS OF MICROBIAL CONTAMINATION
DOI: 10.58853/dumad.1437175
FAVORITE 0 TOTAL DOWNLOAD COUNT 97

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97

Beverage Culture in The Ottoman Palace Cuisine
DOI: 10.32958/gastoria.1513046
FAVORITE 0 TOTAL DOWNLOAD COUNT 307

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307

OPINIONS OF KITCHEN STAFF ON ORGANIZATIONAL JUSTICE
DOI: 10.31671/doujournal.1288020
FAVORITE 1 TOTAL DOWNLOAD COUNT 245

1

245

Overview of Wine, Oenology and Wine Tourism
DOI: 10.56590/stdarticle.1359052
FAVORITE 2 TOTAL DOWNLOAD COUNT 1461

2

1461

A Study on Cake Preferences of Cake Consuming Individuals
Published: 2022 , Aydın Gastronomy
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 2826

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2826

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1168

The Detection of Heavy Metals in Relation of Cooking Equipment; Chickpea Sample
DOI: 10.36306/konjes.895459
FAVORITE 0 TOTAL DOWNLOAD COUNT 1077

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1077

1

2613

Publications

The Detection of Heavy Metals in Relation of Cooking Equipment; Chickpea Sample
DOI: 10.36306/konjes.895459
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 1077

1

0

1077

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