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Prof.dr İsmail Boyacı
Publication
3
Review
1
CrossRef Cited
8
3
Publication
1
Review
8
CrossRef Cited
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Summary
Publications
Peer Review
Cited
Institution
Publications
INVESTIGATING THE EFFECTS OF SALT, PHOSPHATE AND PH ON FUNCTIONAL PROPERTIES OF BEEF MYOFIBRILLAR PROTEINS
Authors: Armin Bjelak,
Yusuf Sürmeli
, Banu Sezer,
Murat Velioglu
,
Prof.dr İsmail Boyacı
Published: 2022 ,
The Journal of Food
DOI: 10.15237/gida.GD22078
FAVORITE
0
TOTAL DOWNLOAD COUNT
369
0
FAVORITE
369
TOTAL DOWNLOAD COUNT
Optimization Packed Bed Column Reactor Parameters for Enzymatic Hydrolyzing of Lactose
Authors:
Sevim Mazlum
,
Prof.dr İsmail Boyacı
,
Mehmet Mutlu
Published: 2021 ,
Duzce University Journal of Science and Technology
DOI: 10.29130/dubited.903157
FAVORITE
0
TOTAL DOWNLOAD COUNT
454
0
FAVORITE
454
TOTAL DOWNLOAD COUNT
RAPID IDENTIFICATION OF SOME SWEETENERS AND SUGARS BY ATTENUATED TOTAL REFLECTANCE-FOURIER TRANSFORM INFRARED (ATR-FTIR), NEAR-INFRARED (NIR) AND RAMAN SPECTROSCOPY
Authors:
Burcu Guven
,
Serap Durakli-velioglu
,
İsmail Hakki Boyaci
Published: 2019 ,
The Journal of Food
DOI: 10.15237/gida.GD18119
FAVORITE
0
TOTAL DOWNLOAD COUNT
2130
0
FAVORITE
2130
TOTAL DOWNLOAD COUNT
Articles published in
Duzce University Journal of Science and Technology
The Journal of Food
Reviews
MANAS Journal of Engineering
Publications
RAPID IDENTIFICATION OF SOME SWEETENERS AND SUGARS BY ATTENUATED TOTAL REFLECTANCE-FOURIER TRANSFORM INFRARED (ATR-FTIR), NEAR-INFRARED (NIR) AND RAMAN SPECTROSCOPY
Authors:
Burcu Guven
,
Serap Durakli-velioglu
,
İsmail Hakki Boyaci
Published: 2019 ,
The Journal of Food
DOI: 10.15237/gida.GD18119
CITED
8
FAVORITE
0
TOTAL DOWNLOAD COUNT
2130
8
CITED
0
FAVORITE
2130
TOTAL DOWNLOAD COUNT
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