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Kubra Çiftçi Post Graduate
Publication 2 Review 0 CrossRef Cited 1
2 Publication
0 Review
1 CrossRef Cited

Institution

Publications

DETERMINATION OF PHYSICOCHEMICAL AND SENSORY PROPERTIES OF KOMBUCHA BEVERAGE PREPARED WITH SAFFRON
Authors: Senem Suna , Kübra Çiftçi , Canan Ece Tamer
Published: 2019 , The Journal of Food
DOI: 10.15237/gida.GD19139
FAVORITE 0 TOTAL DOWNLOAD COUNT 1337

0

1337

Effect of genetically modified gene tolerant dendritic cell therapy on some blood parameters in experimental mouse arthritis model
Authors: Gökçen Güvenç, İzel Yılmaz, Kübra Çiftçi , Ayşenur Baş , Esra Kaşıkcı, Figen Ersoy , Haluk Barbaros Oral , Murat Yalçın
Published: 2018 , Uludag University Journal of the Faculty of Veterinary Medicine
DOI: 10.30782/uluvfd.413321
FAVORITE 0 TOTAL DOWNLOAD COUNT 1883

0

1883

Articles published in
The Journal of Food
The Journal of Food
Uludag University Journal of the Faculty of Veterinary Medicine
Uludag University Journal of the Faculty of Veterinary Medicine
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Publications

DETERMINATION OF PHYSICOCHEMICAL AND SENSORY PROPERTIES OF KOMBUCHA BEVERAGE PREPARED WITH SAFFRON
Authors: Senem Suna , Kübra Çiftçi , Canan Ece Tamer
Published: 2019 , The Journal of Food
DOI: 10.15237/gida.GD19139
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 1337

1

0

1337

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.
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