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Muhammed Şidim GÜMÜŞHANE ÜNİVERSİTESİ, GÜMÜŞHANE MÜHENDİSLİK FAKÜLTESİ
Publication 1 Review 0 CrossRef Cited 3
1 Publication
0 Review
3 CrossRef Cited

Research Fields

Food Sciences

Institution

GÜMÜŞHANE ÜNİVERSİTESİ, GÜMÜŞHANE MÜHENDİSLİK FAKÜLTESİ

Publications

Effects of spray and freeze-drying methods on aroma compounds, sensory characteristics, physicochemical composition, antioxidant and antimicrobial properties of instant sage (Salvia rosifolia Sm.) tea
Authors: Cemalettin Baltacı , Muhammed Şidim , Zeynep Akşit
Published: 2022 , Turkish Journal of Analytical Chemistry
DOI: 10.51435/turkjac.1104578
FAVORITE 0 TOTAL DOWNLOAD COUNT 1139

0

1139

Articles published in
Turkish Journal of Analytical Chemistry
Turkish Journal of Analytical Chemistry
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Publications

Effects of spray and freeze-drying methods on aroma compounds, sensory characteristics, physicochemical composition, antioxidant and antimicrobial properties of instant sage (Salvia rosifolia Sm.) tea
Authors: Cemalettin Baltacı , Muhammed Şidim , Zeynep Akşit
Published: 2022 , Turkish Journal of Analytical Chemistry
DOI: 10.51435/turkjac.1104578
CITED 3 FAVORITE 0 TOTAL DOWNLOAD COUNT 1139

3

0

1139

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.
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