About
About
Roadmap
Trends
DOI Service
Subjects
Journals
Publishers
All
University
Government
TRH
Association
Foundation
Trade Association
Company
Person
Union
Researchers
Journal Wizard
Help
English
Turkish
English
Admin Panel
User Panel
My Journals
My Research
My Followers
Profile
Logout
Login
Nur Güvensen
Assoc. Prof. Dr.
EGE UNIVERSITY, TİRE KUTSAN VOCATIONAL SCHOOL
Publication
1
Review
0
CrossRef Cited
5
1
Publication
0
Review
5
CrossRef Cited
Follow
Following
Edit My Profile
Followers
Following
Summary
Publications
Peer Review
Cited
Research Fields
Enzymes
Industrial Biotechnology
Microbiology
Bacteriology
Food Packaging, Preservation and Processing
Food Microbiology
Institution
EGE UNIVERSITY, TİRE KUTSAN VOCATIONAL SCHOOL
Publications
Investigation of antimicrobial properties and chemical composition of different extracts of Sweet gum leaves (Liquidambar orientalis)
Authors:
Dilek Keskin
,
Nur Güvensen
Published: 2022 ,
International Journal of Agriculture Environment and Food Sciences
DOI: 10.31015/jaefs.2022.1.3
FAVORITE
0
TOTAL DOWNLOAD COUNT
600
0
FAVORITE
600
TOTAL DOWNLOAD COUNT
Articles published in
International Journal of Agriculture Environment and Food Sciences
User doesn't have any peer review duties on DergiPark.
Publications
Investigation of antimicrobial properties and chemical composition of different extracts of Sweet gum leaves (Liquidambar orientalis)
Authors:
Dilek Keskin
,
Nur Güvensen
Published: 2022 ,
International Journal of Agriculture Environment and Food Sciences
DOI: 10.31015/jaefs.2022.1.3
CITED
5
FAVORITE
0
TOTAL DOWNLOAD COUNT
600
5
CITED
0
FAVORITE
600
TOTAL DOWNLOAD COUNT
Interactive Guide Tool
If you want to see the panel introduction, you can click Start Tour.
Start Tour