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Özlem Yüncü-boyaci Doctoral EGE ÜNİVERSİTESİ
Publication 2 Review 0
2 Publication
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Research Fields

Meat Technology Food Technology

Institution

EGE ÜNİVERSİTESİ

Publications

Corn Oil Oleogel Structured with Chicken Skin as A Potential Fat Replacer in Meat Batters
Authors: Meltem Serdaroğlu , Özlem Yüncü-boyacı , Fatmanur Turgut , Sıla Çalışkan , Hilal Can
Published: 2024 , Selcuk Journal of Agriculture and Food Sciences
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 222

0

222

THE EFFECTS OF MARINATION WITH ROSEHIP INFUSION ON QUALITY PARAMETERS OF TURKEY BREAST FILLETS
Authors: Meltem Serdaroğlu , Özlem Yüncü-boyacı , Merih Karaman
Published: 2024 , The Journal of Food
DOI: 10.15237/gida.GD23142
FAVORITE 0 TOTAL DOWNLOAD COUNT 265

0

265

Articles published in
Selcuk Journal of Agriculture and Food Sciences
Selcuk Journal of Agriculture and Food Sciences
The Journal of Food
The Journal of Food
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