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Sibel Ayyıldız Asst. Prof. KARABUK UNIVERSITY
Publication 7 Review 11 CrossRef Cited 2 TR Dizin Cited 10
7 Publication
11 Review
2 CrossRef Cited
10 TR Dizin Cited

Research Fields

Tourism Sociology Gastronomy Food Culture Culinary Arts Cookery Ottoman Cuisine International Cuisine Sustainable Gastronomy Basic Culinary Techniques Traditional Food Functional Foods Gastronomy Tourism Gastronomic Trends Food Consumption Gastronomy (Other)

Institution

KARABUK UNIVERSITY

Popular Publications

1

2

1974

0

1

5393

The Use of Retro Venues in Gastronomy Tourism: The Case of Safranbolu
Published: 2023 , Journal of Tourismology
DOI: 10.26650/jot.2023.9.1.1183790
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 401

0

1

401

GASTRONOMIC PRODUCT RECOMMENDATIONS INSTEAD OF FOOD SUPPLEMENTS USED IN SPORTS
DOI: 10.30783/nevsosbilen.1276402
CITED 0 FAVORITE 1 TOTAL DOWNLOAD COUNT 1980

0

1

1980

0

1

302

Publications

1

1980

The Use of Retro Venues in Gastronomy Tourism: The Case of Safranbolu
Published: 2023 , Journal of Tourismology
DOI: 10.26650/jot.2023.9.1.1183790
FAVORITE 1 TOTAL DOWNLOAD COUNT 401

1

401

1

5393

0

14173

Publications

1

2

1974

1

0

14173

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