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Sevim Kaya
Publication
3
Review
4
3
Publication
4
Review
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Summary
Publications
Peer Review
Institution
Publications
CHARACTERIZATION AND APPLICATION OF WHEY PROTEIN ISOLATE BASED EDIBLE FILMS CONTAINING CLOVE AND APRICOT ESSENTIAL OILS
Authors:
Yeşil Işık Erdem
,
Sevim Kaya
,
Burcu Gökkaya Erdem
Published: 2024 ,
The Journal of Food
DOI: 10.15237/gida.GD23137
FAVORITE
0
TOTAL DOWNLOAD COUNT
276
0
FAVORITE
276
TOTAL DOWNLOAD COUNT
Determining the Factors Affecting Drinking Milk Consumption Habits in Turkey: The Example of Gaziantep Province
Authors:
Burcu Gökkaya Erdem
,
Bayan Masri
,
Sevim Kaya
Published: 2023 ,
Harran University Journal of Engineering
DOI: 10.46578/humder.1367836
FAVORITE
0
TOTAL DOWNLOAD COUNT
283
0
FAVORITE
283
TOTAL DOWNLOAD COUNT
ANTIMICROBIALS USED IN ACTIVE PACKAGING FILMS
Authors:
Sevgin Dıblan
,
Sevim Kaya
Published: 2018 ,
Food and Health
DOI: 10.3153/JFHS18007
FAVORITE
0
TOTAL DOWNLOAD COUNT
8373
0
FAVORITE
8373
TOTAL DOWNLOAD COUNT
Articles published in
Food and Health
Harran University Journal of Engineering
The Journal of Food
Reviews
Harran Journal of Agricultural and Food Science
Journal Of Agriculture and Nature
There are no Crossref cited.
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