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Yasemin Kuzumoğlu
Doctoral
AYDIN ADNAN MENDERES ÜNİVERSİTESİ, MÜHENDİSLİK FAKÜLTESİ, GIDA MÜHENDİSLİĞİ BÖLÜMÜ
Publication
2
Review
1
CrossRef Cited
5
2
Publication
1
Review
5
CrossRef Cited
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Summary
Publications
Peer Review
Cited
Research Fields
Grain Technology
Institution
AYDIN ADNAN MENDERES ÜNİVERSİTESİ, MÜHENDİSLİK FAKÜLTESİ, GIDA MÜHENDİSLİĞİ BÖLÜMÜ
Publications
Production of pestil from commercially available pomegranate, black mulberry, raspberry and blackcurrant juices and determination of some quality characteristics
Authors:
Ali Göncü
,
Yasemin Kuzumoğlu
,
İlyas Çelik
Published: 2022 ,
Harran Journal of Agricultural and Food Science
DOI: 10.29050/harranziraat.1127062
FAVORITE
0
TOTAL DOWNLOAD COUNT
718
0
FAVORITE
718
TOTAL DOWNLOAD COUNT
Production of Gluten-Free Lokma Dessert Using Different Grain Flours & Seed Powders and Quality Properties
Authors: İlyas Çelik,
Yasemin Kuzumoğlu
Published: 2020 ,
Akademik Gıda
DOI: 10.24323/akademik-gida.758828
FAVORITE
0
TOTAL DOWNLOAD COUNT
1438
0
FAVORITE
1438
TOTAL DOWNLOAD COUNT
Articles published in
Akademik Gıda
Harran Journal of Agricultural and Food Science
Reviews
Aydın Gastronomy
Publications
Production of Gluten-Free Lokma Dessert Using Different Grain Flours & Seed Powders and Quality Properties
Authors: İlyas Çelik,
Yasemin Kuzumoğlu
Published: 2020 ,
Akademik Gıda
DOI: 10.24323/akademik-gida.758828
CITED
5
FAVORITE
0
TOTAL DOWNLOAD COUNT
1438
5
CITED
0
FAVORITE
1438
TOTAL DOWNLOAD COUNT
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