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Zeynep Merve Abacı
İNÖNÜ ÜNİVERSİTESİ
Publication
3
Review
0
TR Dizin Cited
1
3
Publication
0
Review
1
TR Dizin Cited
0000-0002-5082-2104
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Summary
Publications
Peer Review
Research Fields
Food Engineering
Food Sciences
Institution
İNÖNÜ ÜNİVERSİTESİ
Publications
Analysis of Bioactive Components and Antioxidant Capacities of Some Tropical Fruits Adapted to the Mediterranean Region
Authors:
Zehra Tuğba Murathan
,
Zeynep Merve Abacı
,
Armagan Kaya
Published: 2022 ,
International Journal of Pure and Applied Sciences
DOI: 10.29132/ijpas.1089326
FAVORITE
0
TOTAL DOWNLOAD COUNT
408
0
FAVORITE
408
TOTAL DOWNLOAD COUNT
DETERMINATION OF PHYSICAL STABILITY OF OMEGA-3 FATTY ACID NANOEMULSIONS AT DIFFERENT CONDITIONS
Authors:
Zeynep Merve Abacı
,
Sibel Uluata
Published: 2022 ,
The Journal of Food
DOI: 10.15237/gida.GD22031
FAVORITE
0
TOTAL DOWNLOAD COUNT
422
0
FAVORITE
422
TOTAL DOWNLOAD COUNT
Genetically Modified Organism Conscious and Information Level in Biology and Food Engineering Students in Inonu University
Authors:
Zehra Tuğba Abacı
, Zehra Tuğba Abacı
Published: 2014 ,
Journal of the Institute of Science and Technology
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
989
0
FAVORITE
989
TOTAL DOWNLOAD COUNT
Articles published in
International Journal of Pure and Applied Sciences
Journal of the Institute of Science and Technology
The Journal of Food
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