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Ayşe Özbey
Niğde Ömer Halisdemir Üniversitesi
Publication
3
Review
3
CrossRef Cited
3
3
Publication
3
Review
3
CrossRef Cited
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Summary
Publications
Peer Review
Cited
Research Fields
Food Sciences
Institution
Niğde Ömer Halisdemir Üniversitesi
Publications
OPTIMIZATION OF NANOCELLULOSE ESTERIFICATION WITH DIFFERENT FATTY ACIDS AND ACETIC ANHYDRIDE IN LITHIUM CHLORIDE/DIMETHYLACETAMIDE MEDIUM
Authors:
Özlem Erinç
,
Hakan Erinç
, Behiç Mert,
Ayşe Özbey
Published: 2021 ,
The Journal of Food
DOI: 10.15237/gida.GD21118
FAVORITE
0
TOTAL DOWNLOAD COUNT
648
0
FAVORITE
648
TOTAL DOWNLOAD COUNT
EFFECT OF LINOLEIC ACID ADDITION ON THE CIS9-TRANS11-CONJUGATED LINOLEIC ACID CONTENT OF KEFIR
Authors:
Betül Oskaybaş Emlek
,
Ayşe Özbey
Published: 2021 ,
The Journal of Food
DOI: 10.15237/gida.GD20115
FAVORITE
0
TOTAL DOWNLOAD COUNT
421
0
FAVORITE
421
TOTAL DOWNLOAD COUNT
EFFECT OF INULIN AND MALTODEXTRIN ADDITION ON CONJUGATED LINOLEIC ACID CONTENT OF KEFIRS
Authors:
Ayşe Özbey
,
Selin Özge Dinç
,
Özlem Erinç
Published: 2018 ,
The Journal of Food
DOI: 10.15237/gida.GD18025
FAVORITE
0
TOTAL DOWNLOAD COUNT
1737
0
FAVORITE
1737
TOTAL DOWNLOAD COUNT
Articles published in
The Journal of Food
Reviews
Bursa Uludağ Üniversitesi Ziraat Fakültesi Dergisi
Journal of Gaziosmanpasa Scientific Research
Journal of New Results in Engineering and Natural Sciences
Publications
OPTIMIZATION OF NANOCELLULOSE ESTERIFICATION WITH DIFFERENT FATTY ACIDS AND ACETIC ANHYDRIDE IN LITHIUM CHLORIDE/DIMETHYLACETAMIDE MEDIUM
Authors:
Özlem Erinç
,
Hakan Erinç
, Behiç Mert,
Ayşe Özbey
Published: 2021 ,
The Journal of Food
DOI: 10.15237/gida.GD21118
CITED
2
FAVORITE
0
TOTAL DOWNLOAD COUNT
648
2
CITED
0
FAVORITE
648
TOTAL DOWNLOAD COUNT
EFFECT OF LINOLEIC ACID ADDITION ON THE CIS9-TRANS11-CONJUGATED LINOLEIC ACID CONTENT OF KEFIR
Authors:
Betül Oskaybaş Emlek
,
Ayşe Özbey
Published: 2021 ,
The Journal of Food
DOI: 10.15237/gida.GD20115
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
421
1
CITED
0
FAVORITE
421
TOTAL DOWNLOAD COUNT
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