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Bilge Ertekin Filiz
Assoc. Prof.
SÜLEYMAN DEMİREL ÜNİVERSİTESİ
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1
Review
4
TR Dizin Cited
4
1
Publication
4
Review
4
TR Dizin Cited
0000-0002-5633-6641
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Summary
Publications
Peer Review
Research Fields
Food Sciences
Fermentation Technology
Drying Technologies
Institution
SÜLEYMAN DEMİREL ÜNİVERSİTESİ
Publications
Bioactive compounds of hawthorn powders produced by convectional and lyophilized foam mat drying method
Authors:
Bilge Ertekin Filiz
Published: 2023 ,
International Journal of Agriculture Environment and Food Sciences
DOI: 10.31015/jaefs.2023.1.24
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FAVORITE
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Articles published in
International Journal of Agriculture Environment and Food Sciences
Editorship
Journal of Engineering Sciences and Design
Section Editor
Editorial Board Memberships
Journal of Engineering Sciences and Design
Journal of Studies in Advanced Technologies
Reviews
Erzincan University Journal of Science and Technology
Food and Health
Journal of Engineering Sciences and Design
The Journal of Food
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