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Bilge Sayın
Dr.
ARDAHAN ÜNİVERSİTESİ
Publication
5
Review
4
5
Publication
4
Review
0000-0002-1898-0428
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Summary
Publications
Peer Review
Research Fields
Fermentation Technology
Food Biotechnology
Food Microbiology
Institution
ARDAHAN ÜNİVERSİTESİ
Popular Publications
FUNCTIONAL AND TECHNOLOGICAL PROPERTIES OF CANDIDA ZEYLANOIDES STRAINS ISOLATED FROM PASTIRMA
Authors:
Bilge Sayın Börekçi
,
Güzin Kaban
,
Mükerrem Kaya
Published: 2022 ,
The Journal of Food
DOI: -
CITED
0
FAVORITE
1
TOTAL DOWNLOAD COUNT
553
0
CITED
1
FAVORITE
553
TOTAL DOWNLOAD COUNT
Publications
Optimizing of acidic and alkaline pretreatments for enhanced sugar release of coffee silverskin: a taguchi method approach
Authors:
Izzet Ozhamamcı
,
Bilge Sayın
Published: 2025 ,
Biotech Studies
DOI: 10.38042/biotechstudies.1634773
FAVORITE
0
TOTAL DOWNLOAD COUNT
39
0
FAVORITE
39
TOTAL DOWNLOAD COUNT
Goose Meat: Salting/drying effect on nutritional value, physicochemical and sensory properties
Authors:
Hürriyet Çimen
,
Pınar Kızılkaya
,
Bilge Sayın
,
Duygu Alp Baltakesmez
,
Feyza Kırmacı
Published: 2025 ,
Gıda ve Yem Bilimi Teknolojisi Dergisi
DOI: 10.56833/gidaveyem.1620763
FAVORITE
0
TOTAL DOWNLOAD COUNT
186
0
FAVORITE
186
TOTAL DOWNLOAD COUNT
Biomass Production by Yarrowia lipolytica from Olive Mill Wastewater: Evaluation of Protein Content
Authors:
Bilge Sayın
Published: 2024 ,
Journal of Studies in Advanced Technologies
DOI: 10.63063/jsat.1596989
FAVORITE
0
TOTAL DOWNLOAD COUNT
117
0
FAVORITE
117
TOTAL DOWNLOAD COUNT
PRODUCTION OF ALKALINE PROTEASE BY A NOVEL ANAEROBIC BACTERIUM ISOLATED FROM A MUNICIPAL ANAEROBIC TREATMENT SYSTEM
Authors:
Bilge Sayın Börekçi
, Sedat Dönmez,
Ayşe Avcı
Published: 2024 ,
The Journal of Food
DOI: 10.15237/gida.GD24017
FAVORITE
0
TOTAL DOWNLOAD COUNT
313
0
FAVORITE
313
TOTAL DOWNLOAD COUNT
FUNCTIONAL AND TECHNOLOGICAL PROPERTIES OF CANDIDA ZEYLANOIDES STRAINS ISOLATED FROM PASTIRMA
Authors:
Bilge Sayın Börekçi
,
Güzin Kaban
,
Mükerrem Kaya
Published: 2022 ,
The Journal of Food
DOI: -
FAVORITE
1
TOTAL DOWNLOAD COUNT
553
1
FAVORITE
553
TOTAL DOWNLOAD COUNT
Articles published in
Biotech Studies
Gıda ve Yem Bilimi Teknolojisi Dergisi
Journal of Studies in Advanced Technologies
The Journal of Food
Reviews
Bulletin of Biotechnology
Celal Bayar University Journal of Science
Food Science and Engineering Research
The Journal of Food
There are no Crossref cited.
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