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Fatma Coşkun Topuz
Asst. Prof. Dr.
HAKKARİ ÜNİVERSİTESİ, SAĞLIK BİLİMLERİ FAKÜLTESİ
Publication
5
Review
5
CrossRef Cited
1
TR Dizin Cited
3
5
Publication
5
Review
1
CrossRef Cited
3
TR Dizin Cited
0000-0002-3136-6983
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Summary
Publications
Peer Review
Cited
Research Fields
Food Sciences
Food Chemistry and Food Sensory Science
Food Technology
Institution
HAKKARİ ÜNİVERSİTESİ, SAĞLIK BİLİMLERİ FAKÜLTESİ
Publications
Physical, Chemical and Bioactive Properties of Four Different Pears (Pyrus communis L.) Varieties Grown in Turkey
Authors:
Fatma Coşkun Topuz
,
Emre Bakkalbaşı
Published: 2022 ,
Yuzuncu Yil University Journal of the Institute of Natural and Applied Sciences
DOI: 10.53433/yyufbed.1086370
FAVORITE
0
TOTAL DOWNLOAD COUNT
372
0
FAVORITE
372
TOTAL DOWNLOAD COUNT
Examination of rehydration ratio, color properties and drying kinetics of microwave dried garlic (Allium sativum L.)
Authors:
Fatma Coşkun Topuz
Published: 2022 ,
Nigde Omer Halisdemir University Journal of Engineering Sciences
DOI: 10.28948/ngumuh.1091829
FAVORITE
0
TOTAL DOWNLOAD COUNT
332
0
FAVORITE
332
TOTAL DOWNLOAD COUNT
Aflatoxin Problem in International Trade of Pistachios and Solution Suggestions
Authors:
Fatma Coşkun Topuz
,
Seda Akfırat
Published: 2022 ,
Bilecik Seyh Edebali University Journal of Science
DOI: 10.35193/bseufbd.1038949
FAVORITE
0
TOTAL DOWNLOAD COUNT
769
0
FAVORITE
769
TOTAL DOWNLOAD COUNT
THE CURRENT STATUS, DEVELOPMENT AND FUTURE ASPECTS OF 3D PRINTER TECHNOLOGY IN FOOD INDUSTRY
Authors:
Fatma Coşkun
, Emre Bakkalbaşı,
İsa Cavidoğlu
Published: 2018 ,
International Journal of 3D Printing Technologies and Digital Industry
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
3263
0
FAVORITE
3263
TOTAL DOWNLOAD COUNT
Effect of Drum Dryer Parameters on Certain Physicochemical and Sensory Properties of Apple Puree Powder
Authors:
Fatma Coşkun
, Fikret Pazır
Published: 2017 ,
Yuzuncu Yıl University Journal of Agricultural Sciences
DOI: 10.29133/yyutbd.299211
FAVORITE
0
TOTAL DOWNLOAD COUNT
2141
0
FAVORITE
2141
TOTAL DOWNLOAD COUNT
Articles published in
Bilecik Seyh Edebali University Journal of Science
International Journal of 3D Printing Technologies and Digital Industry
Nigde Omer Halisdemir University Journal of Engineering Sciences
Yuzuncu Yıl University Journal of Agricultural Sciences
Yuzuncu Yil University Journal of the Institute of Natural and Applied Sciences
Reviews
Duzce University Journal of Science and Technology
Hittite Journal of Science and Engineering
Nigde Omer Halisdemir University Journal of Engineering Sciences
Yuzuncu Yil University Journal of the Institute of Natural and Applied Sciences
Publications
Aflatoxin Problem in International Trade of Pistachios and Solution Suggestions
Authors:
Fatma Coşkun Topuz
,
Seda Akfırat
Published: 2022 ,
Bilecik Seyh Edebali University Journal of Science
DOI: 10.35193/bseufbd.1038949
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
769
1
CITED
0
FAVORITE
769
TOTAL DOWNLOAD COUNT
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