İhsan Karabulut profile image
İhsan Karabulut Prof. Dr. İNÖNÜ ÜNİVERSİTESİ
Publication 7 Review 2 CrossRef Cited 4
7 Publication
2 Review
4 CrossRef Cited

Research Fields

Food Chemistry and Food Sensory Science Oil Technology

Institution

İNÖNÜ ÜNİVERSİTESİ

Publications

Physicochemical Properties Of Oleogels Made Of Natural Wax With Wheat Germ Oil
Authors: Kübra Güldemir , Tuğça Bilenler , İhsan Karabulut
Published: 2023 , Fırat University Journal of Engineering Science
DOI: 10.35234/fumbd.1247374
FAVORITE 0 TOTAL DOWNLOAD COUNT 262

0

262

Effect of Altitude and Location on Compositions and Antioxidant Activity of Laurel Cherry (Prunus Laurocerasus L.)
Authors: Tuğça Bilenler , İhsan Karabulut
Published: 2023 , Journal of Agricultural Faculty of Gaziosmanpaşa University (JAFAG)
DOI: 10.55507/gopzfd.1199411
FAVORITE 0 TOTAL DOWNLOAD COUNT 283

0

283

Effects of micronized sugar beet dietary fiber addition on the properties of wheat dough and bread
Authors: Ayla Hançer , İhsan Karabulut , İncilay Gökbulut
Published: 2022 , Food and Health
DOI: 10.3153/FH22019
FAVORITE 0 TOTAL DOWNLOAD COUNT 981

0

981

EFFECT OF ENCAPSULATED STARTER CULTURE INCLUSION AND HEAT TREATMENT ON BIOGENIC AMINES CONTENT OF SUCUK
Authors: Tuğça Bilenler , İhsan Karabulut
Published: 2019 , Food and Health
DOI: 10.3153/FH19023
FAVORITE 0 TOTAL DOWNLOAD COUNT 1760

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1760

DETERMINATION OF COMPOSITIONAL PROPERTIES OF GOLDEN BERRY (Physalis peruvıana L.) AT DIFFERENT MATURITY STAGE
Authors: Tuğça Bilenler , İhsan Karabulut
Published: 2019 , Eskişehir Teknik Üniversitesi Bilim ve Teknoloji Dergisi - C Yaşam Bilimleri Ve Biyoteknoloji
DOI: 10.18036/estubtdc.598905
FAVORITE 0 TOTAL DOWNLOAD COUNT 1613

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1613

EFFECTS OF DIFFERENT EXTRACTION TREATMENTS AND MICRONIZATION ON THE FUNCTIONAL PROPERTIES OF SUGAR BEET DIETARY FIBRE
Authors: İhsan Karabulut , Ayla Hançer
Published: 2019 , The Journal of Food
DOI: 10.15237/gida.GD19031
FAVORITE 0 TOTAL DOWNLOAD COUNT 1283

0

1283

Assessment of Some Compositional and Chemical Properties of Oils Obtained from Groundnut Varieties Grown in Osmaniye Conditions
Authors: Okşan Uçkun , İhsan Karabulut , Gökhan Durmaz
Published: 2019 , Yuzuncu Yıl University Journal of Agricultural Sciences
DOI: 10.29133/yyutbd.448513
FAVORITE 0 TOTAL DOWNLOAD COUNT 1450

0

1450

Articles published in
Eskişehir Teknik Üniversitesi Bilim ve Teknoloji Dergisi - C Yaşam Bilimleri Ve Biyoteknoloji
Eskişehir Teknik Üniversitesi Bilim ve Teknoloji Dergisi - C Yaşam Bilimleri Ve Biyoteknoloji
Fırat University Journal of Engineering Science
Fırat University Journal of Engineering Science
Food and Health
Food and Health
Journal of Agricultural Faculty of Gaziosmanpaşa University (JAFAG)
Journal of Agricultural Faculty of Gaziosmanpaşa University (JAFAG)
The Journal of Food
The Journal of Food
Yuzuncu Yıl University Journal of Agricultural Sciences
Yuzuncu Yıl University Journal of Agricultural Sciences

Reviews

Journal of the Faculty of Engineering and Architecture of Gazi University
Journal of the Faculty of Engineering and Architecture of Gazi University
The Journal of Food
The Journal of Food

Publications

EFFECTS OF DIFFERENT EXTRACTION TREATMENTS AND MICRONIZATION ON THE FUNCTIONAL PROPERTIES OF SUGAR BEET DIETARY FIBRE
Authors: İhsan Karabulut , Ayla Hançer
Published: 2019 , The Journal of Food
DOI: 10.15237/gida.GD19031
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 1283

1

0

1283

Assessment of Some Compositional and Chemical Properties of Oils Obtained from Groundnut Varieties Grown in Osmaniye Conditions
Authors: Okşan Uçkun , İhsan Karabulut , Gökhan Durmaz
Published: 2019 , Yuzuncu Yıl University Journal of Agricultural Sciences
DOI: 10.29133/yyutbd.448513
CITED 3 FAVORITE 0 TOTAL DOWNLOAD COUNT 1450

3

0

1450

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