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Menekşe Cömert
Assoc. Prof. Dr.
TURİZM FAKÜLTESİ
Publication
2
Review
7
2
Publication
7
Review
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Summary
Publications
Peer Review
Research Fields
Hospitality Management
Tourism
Institution
TURİZM FAKÜLTESİ
Publications
Medicinal and Aromatic Plants in Artvin Regional Gastronomy
Authors:
Yener Oğan
,
Menekşe Cömert
Published: 2022 ,
Aydın Gastronomy
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
3571
0
FAVORITE
3571
TOTAL DOWNLOAD COUNT
INVESTIGATION OF THE AWARENESS OF THE USE OF STONE SHEET IN BARTIN CUISINE CULTURE
Authors:
Menekşe Cömert
,
Duygu Kırmızıkuşak
Published: 2021 ,
Journal of Abant Social Sciences
DOI: 10.11616/asbi.960799
FAVORITE
0
TOTAL DOWNLOAD COUNT
1196
0
FAVORITE
1196
TOTAL DOWNLOAD COUNT
Articles published in
Aydın Gastronomy
Journal of Abant Social Sciences
Reviews
Ankara Hacı Bayram Veli Üniversitesi Turizm Fakültesi Dergisi
Journal of Tourism Studies
ODU Journal of Social Sciences Research
Saffron Journal of Culture and Tourism Research
Turizm Akademik Dergisi
There are no Crossref cited.
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