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Mustafa Aksoy Assoc. Prof. Dr. Ankara Hacı Bayram Veli Üniversitesi
Publication 6 Review 10 CrossRef Cited 2 TR Dizin Cited 21
6 Publication
10 Review
2 CrossRef Cited
21 TR Dizin Cited

Research Fields

Tourism International Cuisine Traditional Food Molecular Gastronomy Gastronomy Tourism Ancient Dishes

Institution

Ankara Hacı Bayram Veli Üniversitesi

Popular Publications

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Gastronomy culture from the neolithic site of Çatalhöyük to 21st century
DOI: 10.31822/jomat.2024-9-3-201
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