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Mehmet Akbulut Prof. Dr. Selcuk University Agriculture Faculty Department of Food Engineering
Publication 10 Review 3 CrossRef Cited 17 TR Dizin Cited 4
10 Publication
3 Review
17 CrossRef Cited
4 TR Dizin Cited

Research Fields

Nutrition and Dietetics Reaction Kinetics and Dynamics Natural Products and Bioactive Compounds Food Engineering Food Sciences Food Chemistry and Food Sensory Science Food Microbiology Fruit-Vegetables Technology

Institution

Selcuk University Agriculture Faculty Department of Food Engineering

Publications

0

583

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974

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454

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708

EFFECT OF SUNLIGHT ON FATTY ACID COMPOSITION OF TOMATO SEED OIL STORED IN DIFFERENT COLORED BOTTLES
Authors: Mehmet Akbulut , Hacer Çoklar, Burcu Aydoğan Coşkun
Published: 2018 , The Journal of Food
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 1050

0

1050

Alıç (Crataegus orientalis) meyvesinin antioksidan aktivitesi ve fenolik bileşiklerinin ekstraksiyonu üzerine farklı çözgenlerin etkisi
Authors: Hacer Çoklar, Mehmet Akbulut
Published: 2016 , Derim
DOI: 10.16882/derim.2016.267908
FAVORITE 0 TOTAL DOWNLOAD COUNT 4958

0

4958

0

4149

0

607

Publications

1

0

974

1

0

454

2

0

708

Alıç (Crataegus orientalis) meyvesinin antioksidan aktivitesi ve fenolik bileşiklerinin ekstraksiyonu üzerine farklı çözgenlerin etkisi
Authors: Hacer Çoklar, Mehmet Akbulut
Published: 2016 , Derim
DOI: 10.16882/derim.2016.267908
CITED 13 FAVORITE 0 TOTAL DOWNLOAD COUNT 4958

13

0

4958

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