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Merve Sabuncu
Post Graduate
Bursa Uludağ Üniversitesi
Publication
3
Review
1
TR Dizin Cited
3
3
Publication
1
Review
3
TR Dizin Cited
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Summary
Publications
Peer Review
Research Fields
Food Sciences
Food Chemistry and Food Sensory Science
Food Technology
Food Sciences (Other)
Institution
Bursa Uludağ Üniversitesi
Publications
INVESTIGATION OF SOME PHYSIOCHEMICAL AND IN-VITRO BIOACCESSIBILITY PROPERTIES OF BREAD ENRICHED WITH YARROW AND DANDELION
Authors:
Merve Sabuncu
,
Gözde Özdemir
,
Dilek Dülger Altıner
,
Yasemin Şahan
Published: 2024 ,
The Journal of Food
DOI: 10.15237/gida.GD23030
FAVORITE
0
TOTAL DOWNLOAD COUNT
441
0
FAVORITE
441
TOTAL DOWNLOAD COUNT
Physicochemical and functional properties of cookie enriched with artichoke by-products
Authors:
Zeynep Cansev
,
Merve Sabuncu
,
Günnur Gülkun
,
Mine Ateş
,
Asuman Cansev
,
Yasemin Şahan
Published: 2024 ,
Gıda ve Yem Bilimi Teknolojisi Dergisi
DOI: 10.56833/gidaveyem.1368324
FAVORITE
0
TOTAL DOWNLOAD COUNT
529
0
FAVORITE
529
TOTAL DOWNLOAD COUNT
Rumex acetosella L’nin Biyoalınabilir Antioksidan Özelliklerinin Belirlenmesi
Authors:
Merve Sabuncu
, Merve Konak,
Yasemin Şahan
Published: 2019 ,
Bursa Uludağ Üniversitesi Ziraat Fakültesi Dergisi
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
1086
0
FAVORITE
1086
TOTAL DOWNLOAD COUNT
Articles published in
Bursa Uludağ Üniversitesi Ziraat Fakültesi Dergisi
Gıda ve Yem Bilimi Teknolojisi Dergisi
The Journal of Food
Reviews
Bursa Uludağ Üniversitesi Ziraat Fakültesi Dergisi
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