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Mehmet Torun
Assoc. Prof. Dr.
AKDENİZ ÜNİVERSİTESİ, MÜHENDİSLİK FAKÜLTESİ
Publication
9
Review
9
CrossRef Cited
11
9
Publication
9
Review
11
CrossRef Cited
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Summary
Publications
Peer Review
Cited
Research Fields
Food Engineering
Basic Food Processes
Institution
AKDENİZ ÜNİVERSİTESİ, MÜHENDİSLİK FAKÜLTESİ
Publications
ULTRASOUND-ASSISTED EXTRACTION OF NATURAL ANTIOXIDANTS FROM THE HAZELNUT SKIN: OPTIMIZATION AND COMPARISION WITH CONVENTIONAL METHOD
Authors:
Merve Özdemir
,
Mehmet Torun
Published: 2024 ,
The Journal of Food
DOI: 10.15237/gida.GD24025
FAVORITE
0
TOTAL DOWNLOAD COUNT
213
0
FAVORITE
213
TOTAL DOWNLOAD COUNT
Investigation of the Cytotoxic Effect of Benli Şalba (Salvia pisidica Boiss. & Heldr. ex Bentham) Species Collected in Different Years
Authors:
Orhan Ünal
,
Serap Özkaya
,
Esra Aydemir
,
Mehmet Torun
Published: 2023 ,
Journal Of Agriculture and Nature
DOI: 10.18016/ksutarimdoga.vi.1205655
FAVORITE
0
TOTAL DOWNLOAD COUNT
828
0
FAVORITE
828
TOTAL DOWNLOAD COUNT
THE EFFECT OF STORAGE TEMPERATURE ON CAFFEINE, CHLOROGENIC ACID AND FATTY ACID COMPOSITION OF TURKISH COFFEE
Authors:
Gülderen Coşgun
,
Mehmet Torun
Published: 2022 ,
The Journal of Food
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
667
0
FAVORITE
667
TOTAL DOWNLOAD COUNT
Investigation of the Growth Parameters of Red Curly Leaf Lettuce in Different LED Light Sources
Authors:
Ahmet Şahin
,
İsmail Boyar
,
Mehmet Torun
,
Nuri Çağlayan
,
Can Ertekin
Published: 2022 ,
Journal of Agricultural Machinery Science
DOI: -
FAVORITE
0
TOTAL DOWNLOAD COUNT
637
0
FAVORITE
637
TOTAL DOWNLOAD COUNT
INFLUENCE OF ULTRASOUND TREATMENT ON TURMERIC AQUEOUS EXTRACTION AND OPTIMIZATION OF THE SPRAY DRYING CONDITIONS FOR ENCAPSULATION OF THE OBTAINED EXTRACT
Authors: Keziban Kübra Güngör,
Gülderen Coşgun
,
Merve Özdemir
,
Mehmet Torun
Published: 2021 ,
The Journal of Food
DOI: 10.15237/gida.GD21129
FAVORITE
0
TOTAL DOWNLOAD COUNT
1299
0
FAVORITE
1299
TOTAL DOWNLOAD COUNT
The Effects of Pumice on the Morphological Characteristics, Yield and Some Quality Parameters of Banana in Cultivation
Authors:
Recep Balkıç
,
Mehmet Torun
, Gizem Demirkaplan,
Hamide Gübbük
Published: 2021 ,
International Journal of Agricultural and Wildlife Sciences
DOI: 10.24180/ijaws.842231
FAVORITE
0
TOTAL DOWNLOAD COUNT
635
0
FAVORITE
635
TOTAL DOWNLOAD COUNT
DETERMINATION OF CREAM FORMATION CONDITIONS AND ITS COMPOSITION DURING PRODUCTION OF CONCENTRATED TEA EXTRACT FROM BLACK TEA MANUFACTURING WASTES
Authors:
Ferhan Balcı Torun
,
Kübra Sultan Özdemir
,
Rukiye Mavuş
,
Mehmet Torun
Published: 2021 ,
The Journal of Food
DOI: 10.15237/gida.GD20145
FAVORITE
0
TOTAL DOWNLOAD COUNT
1414
0
FAVORITE
1414
TOTAL DOWNLOAD COUNT
PRODUCTION OF ACTIVE CARBON FROM FOOD WASTES AND THE APPLICATIONS OF ACTIVE CARBON IN FOOD INDUSTRY
Authors: Eda Ülkeryıldız Balçık,
Mehmet Torun
,
Hilal Şahin Nadeem
Published: 2020 ,
The Journal of Food
DOI: 10.15237/gida.GD19127
FAVORITE
0
TOTAL DOWNLOAD COUNT
4581
0
FAVORITE
4581
TOTAL DOWNLOAD COUNT
MATHEMATICAL MODELING OF CONCENTRATIONS OF GRAPE, POMEGRANATE AND BLACK CARROT JUICES BY VARIOUS METHODS
Authors:
Cüneyt Dinçer
,
İhsan Burak Çam
,
Mehmet Torun
, Handan Başünal Gülmez,
Ayhan Topuz
Published: 2019 ,
The Journal of Food
DOI: 10.15237/gida.GD19080
FAVORITE
0
TOTAL DOWNLOAD COUNT
984
0
FAVORITE
984
TOTAL DOWNLOAD COUNT
Articles published in
International Journal of Agricultural and Wildlife Sciences
Journal of Agricultural Machinery Science
Journal Of Agriculture and Nature
The Journal of Food
Editorship
Akdeniz Mühendislik Dergisi
Section Editor
The Journal of Food
Section Editor
Editorial Board Memberships
Akdeniz Mühendislik Dergisi
The Journal of Food
Reviews
Harran Journal of Agricultural and Food Science
International Journal of Agriculture Environment and Food Sciences
Journal of the Faculty of Engineering and Architecture of Gazi University
Journal of the Turkish Chemical Society Section A: Chemistry
Mediterranean Agricultural Sciences
Nigde Omer Halisdemir University Journal of Engineering Sciences
The Journal of Food
Publications
INFLUENCE OF ULTRASOUND TREATMENT ON TURMERIC AQUEOUS EXTRACTION AND OPTIMIZATION OF THE SPRAY DRYING CONDITIONS FOR ENCAPSULATION OF THE OBTAINED EXTRACT
Authors: Keziban Kübra Güngör,
Gülderen Coşgun
,
Merve Özdemir
,
Mehmet Torun
Published: 2021 ,
The Journal of Food
DOI: 10.15237/gida.GD21129
CITED
2
FAVORITE
0
TOTAL DOWNLOAD COUNT
1299
2
CITED
0
FAVORITE
1299
TOTAL DOWNLOAD COUNT
DETERMINATION OF CREAM FORMATION CONDITIONS AND ITS COMPOSITION DURING PRODUCTION OF CONCENTRATED TEA EXTRACT FROM BLACK TEA MANUFACTURING WASTES
Authors:
Ferhan Balcı Torun
,
Kübra Sultan Özdemir
,
Rukiye Mavuş
,
Mehmet Torun
Published: 2021 ,
The Journal of Food
DOI: 10.15237/gida.GD20145
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
1414
1
CITED
0
FAVORITE
1414
TOTAL DOWNLOAD COUNT
PRODUCTION OF ACTIVE CARBON FROM FOOD WASTES AND THE APPLICATIONS OF ACTIVE CARBON IN FOOD INDUSTRY
Authors: Eda Ülkeryıldız Balçık,
Mehmet Torun
,
Hilal Şahin Nadeem
Published: 2020 ,
The Journal of Food
DOI: 10.15237/gida.GD19127
CITED
2
FAVORITE
0
TOTAL DOWNLOAD COUNT
4581
2
CITED
0
FAVORITE
4581
TOTAL DOWNLOAD COUNT
MATHEMATICAL MODELING OF CONCENTRATIONS OF GRAPE, POMEGRANATE AND BLACK CARROT JUICES BY VARIOUS METHODS
Authors:
Cüneyt Dinçer
,
İhsan Burak Çam
,
Mehmet Torun
, Handan Başünal Gülmez,
Ayhan Topuz
Published: 2019 ,
The Journal of Food
DOI: 10.15237/gida.GD19080
CITED
6
FAVORITE
0
TOTAL DOWNLOAD COUNT
984
6
CITED
0
FAVORITE
984
TOTAL DOWNLOAD COUNT
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