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Sinan Akbal
Instructor
PAMUKKALE ÜNİVERSİTESİ
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Summary
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Research Fields
Food Engineering
Food Biotechnology
Food Chemistry and Food Sensory Science
Food Microbiology
Dairy Technology
Institution
PAMUKKALE ÜNİVERSİTESİ
Publications
SÜT VE SÜT ÜRÜNLERİNDEN ELDE EDİLEN PEPTİTLERİN PATOJEN MİKROORGANİZMALAR ÜZERİNE ANTİMİKROBİYAL ETKİSİ
Authors:
Sinan Akbal
,
Zübeyde Öner
Published: 2021 ,
Kirklareli University Journal of Engineering and Science
DOI: 10.34186/klujes.931840
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Articles published in
Kirklareli University Journal of Engineering and Science
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