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Filiz Altay Prof. Dr. İstanbul Teknik Üniversitesi
Publication 9 Review 6 CrossRef Cited 2 TR Dizin Cited 1
9 Publication
6 Review
2 CrossRef Cited
1 TR Dizin Cited

Research Fields

Food Engineering Food Sciences

Institution

İstanbul Teknik Üniversitesi

Publications

The Method That Makes Oils and Fats Healthier: Interesterification
DOI: 10.34248/bsengineering.1310721
FAVORITE 0 TOTAL DOWNLOAD COUNT 221

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221

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125

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822

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500

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2464

TRIBOLOGY OF PEKMEZ (GRAPE MOLASSES)-TAHİN (SESAME PASTE) MIXTURES
Published: 2018 , The Journal of Food
DOI: 10.15237/gida.GD18026
FAVORITE 0 TOTAL DOWNLOAD COUNT 999

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999

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606

Nanotechnolgy Applications and Phase Changing Materials in Food Packaging
Authors: Merve Yılmazer, Filiz Altay
Published: 2014 , The Journal of Food
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 2667

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2667

Publications

1

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500

TRIBOLOGY OF PEKMEZ (GRAPE MOLASSES)-TAHİN (SESAME PASTE) MIXTURES
Published: 2018 , The Journal of Food
DOI: 10.15237/gida.GD18026
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 999

1

0

999

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