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Ömer Öksüz
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Summary
Publications
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Cited
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Popular Publications
The Effect of Environmental Factors on Heavy Metal and Mineral Compositions of Raw Milk and Water Samples
Authors:
Binnur Kaptan
, Ertuğrul Bilgücü,
İbrahim Palabıyık
,
Ömer Öksüz
Published: 2016 ,
Journal of Tekirdag Agricultural Faculty
DOI: -
CITED
0
FAVORITE
1
TOTAL DOWNLOAD COUNT
1929
0
CITED
1
FAVORITE
1929
TOTAL DOWNLOAD COUNT
Publications
Comparison of hardaliye produced by different starters: Back-slopping and kombucha
Authors:
Ayşenur Pekcan
,
Fatma Çoşkun
,
Ömer Öksüz
Published: 2022 ,
Turkish Journal of Food and Agriculture Sciences
DOI: 10.53663/turjfas.1198895
FAVORITE
0
TOTAL DOWNLOAD COUNT
839
0
FAVORITE
839
TOTAL DOWNLOAD COUNT
Determination of the Physicochemical Properties and Fatty Acid Composition of Some Cheese Types with Geographical Indication in Thrace Region
Authors:
Kübra Subaşı
,
Göksel Tırpancı Sivri
,
Murat Taşan
,
Ömer Öksüz
Published: 2022 ,
Yuzuncu Yıl University Journal of Agricultural Sciences
DOI: 10.29133/yyutbd.1093329
FAVORITE
0
TOTAL DOWNLOAD COUNT
600
0
FAVORITE
600
TOTAL DOWNLOAD COUNT
Investigating The GMO Existence in Chips and Breakfast Cereals Marketed in Turkey
Authors:
Şebnem Mutlu
,
Osman Şimşek
,
Ömer Öksüz
Published: 2021 ,
Journal of Tekirdag Agricultural Faculty
DOI: 10.33462/jotaf.670008
FAVORITE
0
TOTAL DOWNLOAD COUNT
1274
0
FAVORITE
1274
TOTAL DOWNLOAD COUNT
Identification of Propionibacterium spp. Isolated from Mihaliç Cheeses by MALDI-TOF MS
Authors:
Göksel Tırpancı Sivri
,
Ömer Öksüz
Published: 2019 ,
Journal of Tekirdag Agricultural Faculty
DOI: 10.33462/jotaf.526431
FAVORITE
0
TOTAL DOWNLOAD COUNT
1020
0
FAVORITE
1020
TOTAL DOWNLOAD COUNT
The Effect of Environmental Factors on Heavy Metal and Mineral Compositions of Raw Milk and Water Samples
Authors:
Binnur Kaptan
, Ertuğrul Bilgücü,
İbrahim Palabıyık
,
Ömer Öksüz
Published: 2016 ,
Journal of Tekirdag Agricultural Faculty
DOI: -
FAVORITE
1
TOTAL DOWNLOAD COUNT
1929
1
FAVORITE
1929
TOTAL DOWNLOAD COUNT
Articles published in
Journal of Tekirdag Agricultural Faculty
Turkish Journal of Food and Agriculture Sciences
Yuzuncu Yıl University Journal of Agricultural Sciences
Reviews
Erzincan University Journal of Science and Technology
Harran Journal of Agricultural and Food Science
International Journal of Agriculture Environment and Food Sciences
Journal of Tekirdag Agricultural Faculty
Publications
Comparison of hardaliye produced by different starters: Back-slopping and kombucha
Authors:
Ayşenur Pekcan
,
Fatma Çoşkun
,
Ömer Öksüz
Published: 2022 ,
Turkish Journal of Food and Agriculture Sciences
DOI: 10.53663/turjfas.1198895
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
839
1
CITED
0
FAVORITE
839
TOTAL DOWNLOAD COUNT
Determination of the Physicochemical Properties and Fatty Acid Composition of Some Cheese Types with Geographical Indication in Thrace Region
Authors:
Kübra Subaşı
,
Göksel Tırpancı Sivri
,
Murat Taşan
,
Ömer Öksüz
Published: 2022 ,
Yuzuncu Yıl University Journal of Agricultural Sciences
DOI: 10.29133/yyutbd.1093329
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
600
1
CITED
0
FAVORITE
600
TOTAL DOWNLOAD COUNT
Investigating The GMO Existence in Chips and Breakfast Cereals Marketed in Turkey
Authors:
Şebnem Mutlu
,
Osman Şimşek
,
Ömer Öksüz
Published: 2021 ,
Journal of Tekirdag Agricultural Faculty
DOI: 10.33462/jotaf.670008
CITED
1
FAVORITE
0
TOTAL DOWNLOAD COUNT
1274
1
CITED
0
FAVORITE
1274
TOTAL DOWNLOAD COUNT
Identification of Propionibacterium spp. Isolated from Mihaliç Cheeses by MALDI-TOF MS
Authors:
Göksel Tırpancı Sivri
,
Ömer Öksüz
Published: 2019 ,
Journal of Tekirdag Agricultural Faculty
DOI: 10.33462/jotaf.526431
CITED
2
FAVORITE
0
TOTAL DOWNLOAD COUNT
1020
2
CITED
0
FAVORITE
1020
TOTAL DOWNLOAD COUNT
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