Taçnur Baygar profile image
Taçnur Baygar Prof. Dr. MUĞLA SITKI KOÇMAN ÜNİVERSİTESİ, SU ÜRÜNLERİ FAKÜLTESİ, SU ÜRÜNLERİ AVLAMA VE İŞLEME TEKNOLOJİSİ BÖLÜMÜ
Publication 14 Review 16 CrossRef Cited 21
14 Publication
16 Review
21 CrossRef Cited

Research Fields

Fisheries Technologies

Institution

MUĞLA SITKI KOÇMAN ÜNİVERSİTESİ, SU ÜRÜNLERİ FAKÜLTESİ, SU ÜRÜNLERİ AVLAMA VE İŞLEME TEKNOLOJİSİ BÖLÜMÜ

Publications

Extraction and Characterization of Acid Soluble Collagen From Golden Grey Mullet (Chelon auratus) Scale
Authors: Cansu Metin Hacisa , Taçnur Baygar
Published: 2023 , Çanakkale Onsekiz Mart University Journal of Marine Sciences and Fisheries
DOI: 10.46384/jmsf.1387324
FAVORITE 0 TOTAL DOWNLOAD COUNT 434

0

434

Investigating the quality changes and shelf life of vacuum shrink-packaged raw and steam-cooked blue crabs under cold storage
Authors: Yunus Alparslan , Cansu Metin , Servet Emiroğlu , Taçnur Baygar
Published: 2023 , Aquatic Research
DOI: 10.3153/AR23012
FAVORITE 0 TOTAL DOWNLOAD COUNT 823

0

823

Effects of different thawing methods on fatty acid composition of cultured sea bass (Dicentrarchus labrax Linnaeus, 1758)
Authors: Cansu Metin , Yunus Alparslan , Zerrin Ekşi , Taçnur Baygar
Published: 2022 , Ege Journal of Fisheries and Aquatic Sciences
DOI: 10.12714/egejfas.39.3.05
FAVORITE 0 TOTAL DOWNLOAD COUNT 721

0

721

Nutrient Composition and Seasonal Change of Fatty Acid Profile of Golden Grey Mullet (Chelon auratus) and Thicklip Grey Mullet (Chelon labrosus) Mullets Caught from Köyceğiz Lagoon
Authors: Cansu Metin , Yunus Alparslan , Taçnur Baygar
Published: 2021 , Acta Aquatica Turcica
DOI: 10.22392/actaquatr.773796
FAVORITE 0 TOTAL DOWNLOAD COUNT 570

0

570

Afyonkarahisar İlinde Eğitim Gören Lise Öğrencilerinin Su Ürünleri Tüketim Alışkanlıklarının Belirlenmesi
Authors: Hasan Yiğit , Taçnur Baygar , Yunus Alparslan , Emrah Gökay Özgür
Published: 2020 , Journal of Anatolian Environmental and Animal Sciences
DOI: 10.35229/jaes.688481
FAVORITE 0 TOTAL DOWNLOAD COUNT 900

0

900

Nutritional Composition and Fatty Acid Profile of Commercially Important Mullet Species in the Köyceğiz Lagoon
Authors: Yunus Alparslan , Cansu Metin , Hatice Hasanhocaoğlu Yapıcı , Zerrin Ekşi, Ümran Ateş, Taçnur Baygar
Published: 2019 , Aquatic Sciences and Engineering
DOI: 10.26650/ASE2019598683
FAVORITE 0 TOTAL DOWNLOAD COUNT 585

0

585

The Role of Gelatin-Based Film Coating Combined with Orange Peel Essential Oil on the Quality of Refrigerated Shrimp
Authors: Yunus Alparslan , Taçnur Baygar , Cansu Metin , Hatice Hasanhocaoğlu Yapıcı , Tuba Baygar
Published: 2019 , Acta Aquatica Turcica
DOI: 10.22392/actaquatr.485132
FAVORITE 0 TOTAL DOWNLOAD COUNT 1894

0

1894

Determination of nutritional composition of Enteromorpha intestinalis and investigation of its usage as food
Authors: Cansu Metin , Taçnur Baygar
Published: 2018 , Ege Journal of Fisheries and Aquatic Sciences
DOI: 10.12714/egejfas.2018.35.1.02
FAVORITE 0 TOTAL DOWNLOAD COUNT 3199

0

3199

DETERMINATION OF SENSORY, CHEMICAL AND MICROBIOLOGICAL QUALITY OF DIFFERENT MULLET (MUGILIDAE) SPECIES CAUGHT FROM KÖYCEĞİZ LAGOON
Authors: Yunus Alparslan , Cansu Metin , Hatice Hasanhocaoğlu Yapıcı , Taçnur Baygar
Published: 2017 , Journal of Aquaculture Engineering and Fisheries Research
DOI: 10.3153/JAEFR17019
FAVORITE 0 TOTAL DOWNLOAD COUNT 242

0

242

EXTRACTION, CHARACTERIZATION AND ANTIMICROBIAL ACTIVITY OF HYDROXYAPATITE FROM SEABASS AND SEABREAM SCALE
Authors: Yunus Alparslan , Tuba Baygar , Taçnur Baygar
Published: 2017 , Food and Health
DOI: 10.3153/JFHS17012
FAVORITE 0 TOTAL DOWNLOAD COUNT 4481

0

4481

Determination of shelf life of Gibel Carp (Carassius gibelio, Bloch 1782) marinades in different sauces stored at 4 ºC
Authors: Latif Taşkaya, Yunus Alparslan , Hatice Hasanhocaoğlu Yapıcı , Cansu Metin , Taçnur Baygar
Published: 2016 , Ege Journal of Fisheries and Aquatic Sciences
DOI: 10.12714/egejfas.2016.33.1.11
FAVORITE 0 TOTAL DOWNLOAD COUNT 2525

0

2525

DETERMINATION OF THE EFFECTS OF SWEETGUM EXTRACT OBTAINED FROM INCENSE TREE (Liquidambar orientalis) ON THE SHELF LIFE AND QUALITY OF CULTURED SEA BASS (Dicentrarc¬hus labrax)
Authors: Hatice Hasanhocaoğlu Yapıcı , Taçnur Baygar , Cansu Metin, Yunus Alparslan
Published: 2015 , Food and Health
DOI: 10.3153/JFHS15016
FAVORITE 0 TOTAL DOWNLOAD COUNT 3394

0

3394

SU İÇERİSİNDE BİRDEN FAZLA KEZ ÇÖZÜNDÜRÜLEN LEVREK BALIĞI (Dicentrarchus labrax)'NIN ET KALİTESİNDE MEYDANA GELEN DEĞİŞİMLERİN TESPİTİ
Authors: Taçnur Baygar , Yunus Alparslan
Published: 2011 , Aquatic Sciences and Engineering
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 1947

0

1947

The importance, the status and the marketing situation of sea bass in Turkey and the World
Authors: Yunus Alparslan, Taçnur Baygar
Published: 2009 , Journal of Anadolu Bil Vocational School of Higher Education
DOI: -
FAVORITE 0 TOTAL DOWNLOAD COUNT 3695

0

3695

Articles published in
Acta Aquatica Turcica
Acta Aquatica Turcica
Aquatic Research
Aquatic Research
Aquatic Sciences and Engineering
Aquatic Sciences and Engineering
Çanakkale Onsekiz Mart University Journal of Marine Sciences and Fisheries
Çanakkale Onsekiz Mart University Journal of Marine Sciences and Fisheries
Ege Journal of Fisheries and Aquatic Sciences
Ege Journal of Fisheries and Aquatic Sciences
Food and Health
Food and Health
Journal of Anadolu Bil Vocational School of Higher Education
Journal of Anadolu Bil Vocational School of Higher Education
Journal of Anatolian Environmental and Animal Sciences
Journal of Anatolian Environmental and Animal Sciences
Journal of Aquaculture Engineering and Fisheries Research
Journal of Aquaculture Engineering and Fisheries Research
Editorship
Recep Tayyip Erdogan University Journal of Science and Engineering
Recep Tayyip Erdogan University Journal of Science and Engineering
Section Editor

Reviews

Acta Aquatica Turcica
Acta Aquatica Turcica
Aquatic Research
Aquatic Research
Çanakkale Onsekiz Mart University Journal of Marine Sciences and Fisheries
Çanakkale Onsekiz Mart University Journal of Marine Sciences and Fisheries
Ege Journal of Fisheries and Aquatic Sciences
Ege Journal of Fisheries and Aquatic Sciences
Food and Health
Food and Health
Journal of Advances in VetBio Science and Techniques
Journal of Advances in VetBio Science and Techniques
Marine and Life Sciences
Marine and Life Sciences
Menba Kastamonu Üniversitesi Su Ürünleri Fakültesi Dergisi
Menba Kastamonu Üniversitesi Su Ürünleri Fakültesi Dergisi
Nigde Omer Halisdemir University Journal of Engineering Sciences
Nigde Omer Halisdemir University Journal of Engineering Sciences
Recep Tayyip Erdogan University Journal of Science and Engineering
Recep Tayyip Erdogan University Journal of Science and Engineering
The Black Sea Journal of Sciences
The Black Sea Journal of Sciences
The Journal of Food
The Journal of Food

Publications

Nutrient Composition and Seasonal Change of Fatty Acid Profile of Golden Grey Mullet (Chelon auratus) and Thicklip Grey Mullet (Chelon labrosus) Mullets Caught from Köyceğiz Lagoon
Authors: Cansu Metin , Yunus Alparslan , Taçnur Baygar
Published: 2021 , Acta Aquatica Turcica
DOI: 10.22392/actaquatr.773796
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 570

1

0

570

Afyonkarahisar İlinde Eğitim Gören Lise Öğrencilerinin Su Ürünleri Tüketim Alışkanlıklarının Belirlenmesi
Authors: Hasan Yiğit , Taçnur Baygar , Yunus Alparslan , Emrah Gökay Özgür
Published: 2020 , Journal of Anatolian Environmental and Animal Sciences
DOI: 10.35229/jaes.688481
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 900

1

0

900

The Role of Gelatin-Based Film Coating Combined with Orange Peel Essential Oil on the Quality of Refrigerated Shrimp
Authors: Yunus Alparslan , Taçnur Baygar , Cansu Metin , Hatice Hasanhocaoğlu Yapıcı , Tuba Baygar
Published: 2019 , Acta Aquatica Turcica
DOI: 10.22392/actaquatr.485132
CITED 12 FAVORITE 0 TOTAL DOWNLOAD COUNT 1894

12

0

1894

Determination of nutritional composition of Enteromorpha intestinalis and investigation of its usage as food
Authors: Cansu Metin , Taçnur Baygar
Published: 2018 , Ege Journal of Fisheries and Aquatic Sciences
DOI: 10.12714/egejfas.2018.35.1.02
CITED 5 FAVORITE 0 TOTAL DOWNLOAD COUNT 3199

5

0

3199

Determination of shelf life of Gibel Carp (Carassius gibelio, Bloch 1782) marinades in different sauces stored at 4 ºC
Authors: Latif Taşkaya, Yunus Alparslan , Hatice Hasanhocaoğlu Yapıcı , Cansu Metin , Taçnur Baygar
Published: 2016 , Ege Journal of Fisheries and Aquatic Sciences
DOI: 10.12714/egejfas.2016.33.1.11
CITED 2 FAVORITE 0 TOTAL DOWNLOAD COUNT 2525

2

0

2525

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.
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